Sustainable horticulture in semiarid dry lands

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Skip to search form Skip to main content Skip to account menu You are currently offline. Some features of the site may not work correctly. DOI:Its cultivation is possible even on marginal degraded lands that have previously been found unsuitable for growing crops. Apart from this, its ability to withstand salinity in soil and water has, to some extent, led this crop to emerge as a hardy fruit crop. It is commercially grown for its sweet-acidic fruits, which provide a cool refreshing juice… Expand.

  • Agricultural production system in arid and semi-arid regions
  • Can A Simple Pot Be Solution For Farmers In Dry Areas?
  • PARC Arid Zone Research Centre, D.I. Khan
  • Farms in nigeria
  • Innovative ways for a sustainable use of drylands: final report of the Sumamad Project
  • Navigation
  • Robot or human?
WATCH RELATED VIDEO: How the semi arid parts of Kenya grow food

Agricultural production system in arid and semi-arid regions

Sirohi, and B. You are here : Home New Den Abstracts. New Den Abstracts. All rights reserved. Diversity and abundance of rodents in the semi-arid landscape of sriska. Rodents, density, semi-arid landscape, Sariska Tiger Reserve, Web trapping design. Tillage startigies for improving productivity and soil health in semi-arid tropics. Influence of bio ecological factors on population dynamics of native biocontrol agent. Cumin; Fusarium oxysporum f.

Arid ecosystem : Future option for carbon sinks using microbial community itelligence.Arid Ecosystem, biological soil crust, curbon sequestration, metagenome, microbial intelligence.

Rainfall and drought characteristics for crop planning in Palamau region of Jharkhand. Sowing date, nitrogen, productivity, forage yield, protein, sewan grass.

Appraisal of land use and agriculture in erstwhile marwar state of rajputana. Evalutaion of large scale subsurface drainage system in the Indira Gandhi Nahar Pariyojana command area, Rajasthan, India.

Role of Indian ocean temperatures on droughts over Andhra Pradesh. Characterization of bael Aegle marmelos varieties under rainfed hot semi-arid environment of western India. Effect of resource conserving technologies on productivity and profitability of rainfed food- fodder cropping system under semi arid climate of India.

Dixit, A. Rai and T. Kiran Kumar. Aegle marmelos, Citrus aurontifolia, Cordia myxa, litter decomposition, nitrogen. Carbon sequestration in agroforestry and pasture systems in arid northwestren India. Shamsudheen Mangalassery, Devi Dayal , S. Meena and Bhagirath Ram.

Successful cultivation of Guinea grass in arid region of Rajasthan. GCM, A2 scenario, rainfall, aridity, wind erosivity, dust load, degradation, arid west, Megathar, sub-zones. Evapotranspiration, Water resources, global warming, climate change. Agri-Horticulture, ber, fodder crops sequences, fodder yield, economics.

Misra, A. Kumara Charyulu, N. Singh, D. Moses Shyam and Cynthia Bantilan. Improved cultivars, Crop Improvement, adoptions, pearl millet, sorghum, partnerships, dryland cereals, semi- arid tropics. Wilczeck] in Arid Western Rajasthan. Micro-nutrient management for soil fertility, nutrients uptake and productivity of greengram vigna radiata and finger millet Eleusine coracana under semi- arid Alfisols. Shankar, G. Maruthi Sankar, M.

Thimmegowda and M. Finger millet, greengram, Micro-nutrients, Productivity, Plant uptake, Relative efficiency index, Soil fertility.Weather sensitivity, climatic variability, dryland crops, climate impact.

Agri-Horti-Silvi System, arid, clusterbean, mungbean, productivity. Rainfall Characteristics, meterological drought, jhunjhunu district. Effect of blanching treatments and dehydration methods on rehydration quality of khejri prosopis cineraria pods. Blanching, Dehydration, Hedonic rating, Rehydration, Prosopis cineraria.

Cultivated fodder crops, dual purpose crops, pasture grasses, trees and shrubs. Tanwar, Akath Singh, S. Deb, Vikas Khandelwal and B. Capparis decidua, ex-situ conservation, diversity, germplasm, survival. Lizards of the Thar Desert - Resource partitioning and community composition. Desert lizard cornmuruty: Visual encounter survey: Spatial overlap: Daily activity: lndi. Understanding Tecomella undulata: an endangered pharmaceutically important timber species of hot arid regions.

Janki N Thakker. Performance, guinea grass, green forage yield, dry matter yield. Sustainability assessment of cotton based intercropping systems for productivity and profitability using different quantitative indices under semi-arid vertisols. Direct seeding of Salsola vermiculata for rehabilitation of degraded arid and semi-arid rangelands.

Arid environment, Plant density,. Seed germination, Soil moisture, Transplanting seedlings, Water infiltration. Production potential offodder crops sequences in association with ber Zizyphus mauritiana Lamk. Agri-horticulture, Ber,Economics, Fodder crops sequences, Fodder yield. Genetic diversity of sorghum [Sorghum bicolor L. Cluster analysis, Drought tolerance, Genetic diversity, Physiological traits, Stay-green, Sorghum bicolor.

Assesing the socio-economic impacts of climate change in arid ecosystem of india. Padaria, K. Vijayaragavan, R. Burman, H. Pathak, P. Kumar and G. Adaptatian, Arid ecosystem, Climate change, Socio-economic impacts.Tillage and irrigation management in chickpea Cicer arietinum -fodder sorghum Sorghum bicolor cropping system under semi-arid conditions of India. Singh", D. Moses Shyam" and Cynthia Bantilan".

Influence of integrated nutrient management and biofertilizer on growth, yield and soil fertility of Blond psyllium Plantago ovata cultivation under semi-arid conditions. Blond psyllium, farm yard manure, vermicompost, biofertilizer, growth, yield, ner returns, soil fertility. Effect of coloured plastic mulches on earliness, water productivity and production economics of summer squash under high hills of north-west himalayas.

Plastic mulch, production economics, summer squash, vegetative characters, water productivity. Soil related constraints in crop production and their management options in North Westem Himalayas. Effect of agro-industrial by-products on browsing of Rosmarinus officinalis by goats. Estimating groundwater resources in remote desert environments by coupling geographic information systems with groundwater modeling Erg Chebbi, Morocco. From forest to shrubland: Structural responses to different fire histories in Prosopis flexuosa woodland from the Central Monte Argentina.

Impact of the desiccation of the Aral Sea on summertime surface air temperatures. Irisarri c , P. Mc Cargo a , L. Perez d , P. Gundel d. Patterns of species richness and conservation in the Caatinga along elevational gradients in a semiarid ecosystem. Restoring a desert ecosystem using soil salvage, revegetation, and irrigation. Scott R. Chiquoine b , Alice C. Newton c , Cheryl H. Vanier b. Seasonality of net carbon exchanges of Mediterranean ecosystems across an altitudinal gradient.

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Can A Simple Pot Be Solution For Farmers In Dry Areas?

Increases in human populations and the emerging challenges of climate change mean that the world's agricultural systems will need to produce more food in an environment that is increasingly variable and where the quality of our natural resource base is declining. One central measure of an agricultural system's capacity to do this is its ability to preserve soil organic carbon SOC , due to the pivotal role that this plays in maintaining soil physical, chemical, and biological properties and ultimately yield. This narrative review examines the literature published worldwide over the last 30 years to assess the impact of one widely applied agricultural management system, conservation agriculture CA , on its ability to maintain SOC and the subsequent impacts on soil physical, chemical and biological properties, and yield. While the effects of CA on SOC worldwide are variable, with both increases and decreases observed, in regions where soil and climatic conditions are favorable for biomass production and where the system does not negatively impact yield, then CA can lead to higher amounts of SOC relative to conventionally managed systems, particularly in the surface of the soil profile. Where greater SOC occurs, these are also often accompanied by improvements in soil structure, water infiltration and soil water storage, plant nutrient availability, microbial biomass and diversity, and yield. However, where CA is used in certain environments e.

the arid, semi-arid and dry sub-humid areas, where some of the most important but vulnerable ecosystems and people can be found. Today, the Sustainable.

PARC Arid Zone Research Centre, D.I. Khan

However, agriculture in these regions are highly influenced by several factors including water limitation, extreme heat, frequent drought, bared and marginal soil, vulnerable topography for natural hazards, erosive rain and wind. In order to cope with these challenges a number of essential scientific investigation and cultural practices have continuously released, modified and recommended to sustain agriculture production in these regions. Some of these indispensable investigation and practice included that soil and water conservation, rain water harvesting and supplementary irrigation, use of stress tolerant crops and integrating of diverse farming system. So in this review it is attempted to discuss several points concerning arid and semi-arid land agricultural constraints and management action carried out to solve such constraints. Arid and semi-arid regions are characterized by hostile environmental conditions that include low and erratic rainfall, high wind velocity, intense solar radiation and high potential evapotranspiration during most parts of the year [1,2]. The situations in arid and semi-arid tropical areas are likely to have increased risks and vulnerabilities due to climate change [4]. The main causes of the existence of these climates are the low frequency of adiabatic rise of large bodies of air and the remoteness from an oceanic source of moisture [5]. The agriculture in these regions is facing multiple and complex challenges in terms of decline in factor productivity and the degradation of natural resources [2].

Farms in nigeria

Journal of Ethnobiology and Ethnomedicine volume 10 , Article number: 80 Cite this article. Metrics details. Agrobiodiversity is said to contribute to the sustainability of agricultural systems and food security. However, how this is achieved especially in smallholder farming systems in arid and semi-arid areas is rarely documented.

Last update: 13 November Record number:Veuillez activer JavaScript.

Innovative ways for a sustainable use of drylands: final report of the Sumamad Project

The ability to effectively maintain the functions of the ecosystem is closely related to the assessment of land resources within a conservation-utilization balance. Land degradation is one of the most significant environmental treats on arid region ecosystems in terms of the use of these resources. In this chapter, the aim was to attract the attention to land degradation processes in Turkey and analyze the current conditions in the context of policy-science interaction by performing the strengths, weaknesses, opportunities and threats SWOT analysis and develop the effective strategies for sustainable use of land resources. Thus, anthropogenic effects on sustainability of land resources and its relation with drought and productivity, and insufficient legal regulations were analyzed for developing strategies to enhance sustainability of land resources. Results showed that Turkey is at the point of breaking for sustainability of its natural resources.


Small farmers in the arid and semi-arid regions face difficulties in obtaining adequate water for agriculture. Several parts of Rajasthan, Andhra Pradesh, Gujarat, among others, are facing water shortage, increased soil salinity, low organic carbon, plastic pollution of soil, etc. Seeing the farmers struggle, it occurred to a young engineer that perhaps a simple technology for homestead-based gardening is missing in rural villages, especially in the dry areas. Refrigerators and water coolers were more popular and turning affordable. The fellowship intends to create an enabling ecosystem for innovators and entrepreneurs developing solutions for small farmers to help them become more productive, profitable, and empowered.

W. Carter Johnson, Professor, Department of Horticulture, Forest, Landscape and Parks, Even in the most arid areas, rainfall can be quite variable. The.

Robot or human?

What are drylands and why are they important? Present in each continent and covering over 40 per cent of the earth, drylands generally refer to arid, semi-arid and dry subhumid areas, and are home to more than 2 billion people, or one in three people in the world. Drylands also support important ecosystems ranging from rangelands and grasslands to semi-desert, and host 1. Drylands, despite their relative levels of aridity, contain a great variety of biodiversity, with many animal and plant species and habitats found only in drylands and playing a vital role in the livelihoods of many dryland inhabitants IUCN,

The designations employed and the presentation of material throughout this publication do not imply the expression of any opinion whatsoever on the part of UNESCO concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The ideas and opinions expressed in this publication are those of the authors; they are not necessarily those of UNESCO and do not commit the Organization. Ouessar, M. Sghaier, M. De Boever, D.

Back to top In India's pre-independence era before the s , agriculture was a system of harnessing nature for the sustenance of human beings, similar to the presently defined organic farming. That is, Indian farmers relied on the use of crop rotation, crop residues, animal manures, legumes, green manures, off-farm organic wastes, and biological pest controls to maintain soil productivity, supply plant nutrients, and control insects, pests and other weeds on their farms.

Drylands are defined by a scarcity of water. Drylands are zones where precipitation is balanced by evaporation from surfaces and by transpiration by plants evapotranspiration. Some authorities regard hyper-arid lands as deserts United Nations Convention to Combat Desertification - UNCCD although a number of the world's deserts include both hyper-arid and arid climate zones.Drylands coverNevertheless, the United States , Australia and several countries in Southern Europe also contain significant dryland areas. Drylands are complex, evolving structures whose characteristics and dynamic properties depend on many interrelated interactions between climate , soil , and vegetation. The livelihoods of millions of people in developing countries depend highly on dryland biodiversity to ensure their food security and their well-being.

David E. In the world's semi-arid regions, high crop demands have produced short term economic incentives to convert food production on native grasslands to dryland row crop food production, while genetic enhancements and equipment have reduced the risk of crop failure. The objectives of this paper were to discuss 1 the importance of considering the long-term sustainability of changing land use in semi-arid regions; 2 the impact of extreme climatic events on ecosystem functioning; and 3 factors contributing to higher crop yields in semi-arid regions.


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